Herbzyme Water Ginger is a fermented plant extract combining 113 types of Japanese vegetables, fruits, and ginger with Fast Water technology from Mount Fuji. Thanks to two-stage fermentation in cypress barrels, it retains the maximum amount of nutrients and bioactive substances. The ginger content offers a range of benefits from supporting digestion to boosting immunity and reducing stress. Aquaporin technology ensures optimal hydration and cellular balance. The natural ginger flavor with a fresh citrus note of Yuzu makes this drink not only effective but also a delicious addition to the daily routine.
Benefits
Soothes digestion and relieves bloating
Supports the immune system thanks to antioxidants
Helps with pain and inflammation thanks to gingerol
Regulates blood sugar levels and blood pressure
It has antiviral effects, helps with colds
Helps burn fat and promotes weight loss
Relieves nausea and promotes restful sleep
Key ingredients
Ginger – supports digestion, immunity and reduces inflammation
Fast Water – water from Mount Fuji with Aquaporin technology
113 types of fermented plants – vegetables, fruits, seaweed, mushrooms
Citrus Yuzu – refreshing taste, source of vitamin C
Ume plum extract – antioxidant, supports digestion
Usage
Recommended daily dose: 1 packet (40 ml) per day, ideally on an empty stomach. Can be consumed alone or mixed with water.
Composition
Apple, pineapple, daikon radish, ginger, lemon juice concentrate, yuzu juice, grape juice concentrate, ume plum extract, apple juice concentrate (contains soybeans, apples, bananas and sesame), plant fermentation liquid (raw sugar, Japan), Fast Water.
Nutritional information per 40 ml
Energy: 26.0 kcal
Protein: 0 g
Fats: 0 g
Carbohydrates: 6.52 g
Salt: 0.002 g
